Master chef Sergio Herman feels he needs to let go of his 3-star restaurant Oud Sluis in order to fulfill his dreams. A revealing story about perfection, ambition and sacrifices.

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★ 6.5
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★ 7.6
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★ 9.3
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★ 5.9
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★ 7
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★ 7.2
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★ 8.5
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