Mexico: One Plate at a Time

EP 1

The Whole Enchilada

EP 2

Let's Talk Tacos

EP 3

The Straight Cheese On Quesadillas

EP 4

Sopes And Gorditas: Masa Appeal

EP 5

Tacos From The Ground Up

EP 6

Ceviche In The Limelight

EP 7

Green Sauce And Tomatillos: Mexican Vine Dining

EP 8

A La Mexicana: The Soul Of Mexican Cooking

EP 9

Fruit, Aguas, Ices & Paletas: The Ripe Stuff

EP 10

Rice to the Occasion

EP 11

Caldo de Pollo & Tortilla Soup: The Super Bowl

EP 12

Chiles Rellenos and Other Cool Stuff

EP 13

Fish a la Veracruzana: How to Fish for Compliments

EP 14

Carne Asada: The Great Steak Out

EP 15

Adobo: Chiles Cut and Dried

EP 16

Beans Inside and Out

EP 17

Barbacoa and Cochinita Pibil: Down to Earth Cooking

EP 18

Mojo & Escabeche: The Light Fantastic

EP 19

Three Hot Tamales

EP 20

Seafood Stew: The Perfect Warm-Up

EP 21

Beyond Chips & Salsa

EP 22

Holy Mole: Mexico City

EP 23

Chocolate: The Magic Ingredient

EP 24

Green Mole & Pipian: Lessons of the Mayoras

EP 25

Cajeta & Flan: Plaza Sweets

EP 26

Pozole: The Life of the Party